Thursday, February 9, 2012
Leaving NJ for now
I have been in NJ for 4 weeks and heading back home today. Besides consuming this entire jar of instant decaf while I've been here, it's been a busy 4 weeks with my mom in the house I grew up (for the most part) where I averaged an appointment each weekday (including today before my flight). There were definitely some challenges, but I think between my sister and me, we came up with ideas, possibilities, and solutions. I hope my time here was productive.
There were mellow moments too:
Like having toast with unsalted almond butter with sugar-free jelly and coffee with my mom. One of favorite things to eat now.